Stone Ground Coriander Dhania Powder

90.00450.00

Ground coriander is made up of pulverized coriander seeds, and the flavor difference between the two is hard to detect. They both impart warm, earthy, nutty, and citrusy tones to the dishes t Coriander is an important spice crop having a prime position in flavouring food. The plant is a thin stemmed, small, bushy herb, 25 to 50 cm in height with many branches and umbels.

Clear
SKU: N/A Category:

Cooking Uses

Stone Ground Coriander (Dhania) Powder is a finely ground spice made from coriander seeds. It is known for its distinct flavor and aroma, which is slightly citrusy, sweet, and nutty. This spice is commonly used in various cuisines, especially in Indian, Middle Eastern, and Mediterranean dishes. in cooking:

Medicinal Uses

Stone ground coriander, also known as Dhania powder, is a staple spice in many cuisines and has been used for its medicinal properties in traditional medicine for centuries. Here are some of its medicinal uses:
Digestive Aid: Coriander powder is known for its digestive properties. It can help relieve indigestion, gas, and bloating. The powder stimulates the production of digestive enzymes, which aids in the efficient breakdown of food.
Anti-inflammatory Properties: The anti-inflammatory compounds in coriander can help reduce inflammation and provide relief from conditions like arthritis and other inflammatory diseases.

Health Benefits

Stone ground coriander (dhania) powder, derived from the seeds of the coriander plant (Coriandrum sativum), offers numerous health benefits due to its rich nutritional profile and bioactive compounds. Here are some of the key health benefits:
• Digestive Health: Coriander powder aids digestion by increasing digestive enzyme and juice secretion. It helps alleviate bloating, gas, and other digestive discomforts.
• Anti-inflammatory Properties: The presence of compounds such as cineole and linoleic acid provides anti-inflammatory effects, which can help reduce symptoms of arthritis and other inflammatory conditions.
• Antioxidant Effects:Coriander is rich in antioxidants that protect cells from oxidative stress and reduce the risk of chronic diseases such as cancer and heart disease.
• Blood Sugar Regulation: Studies have shown that coriander can help lower blood sugar levels, making it beneficial for people with diabetes or those at risk of developing diabetes.
• Cholesterol Management: Coriander powder can help reduce bad cholesterol (LDL) and increase good cholesterol (HDL) levels, promoting cardiovascular health.

Safety for stone ground coriander dhania powder

Stone Ground Coriander (Dhania) Powder is generally considered safe when used appropriately, but there are a few safety considerations to keep in mind:
1. Allergies: Some individuals may have allergies to coriander. Symptoms can include skin rashes, itching, swelling, and in severe cases, anaphylaxis.
2. Contamination: Ensure the coriander powder is from a reputable source to avoid contamination with harmful substances such as pesticides, heavy metals, or microbial contaminants.

Precautions for stone ground coriander dhania powder

When handling and using Stone Ground Coriander (Dhania) Powder, it is essential to follow several precautions to ensure its safety, quality, and freshness. Here are some key precautions:
• Storage: Keep in an Airtight Container: Store the coriander powder in an airtight container to prevent moisture absorption, which can cause clumping and spoilage.
• Cool and Dry Place: Store it in a cool, dry place away from direct sunlight. Heat and light can degrade the flavor and color of the spice.
• Avoid Humidity: Ensure the storage area is free from high humidity to prevent mold growth and maintain the powder’s quality.

Additional information

Weight

90 Gram, 180 Gram, 450 Gram

Reviews

There are no reviews yet.

Be the first to review “Stone Ground Coriander Dhania Powder”

Your email address will not be published. Required fields are marked *

Q1. What is stone ground coriander powder?
Stone ground coriander powder is a spice made from coriander seeds that have been ground using traditional stone mills. This method of grinding is considered more traditional and can produce a different texture and flavor profile compared to modern industrial grinding methods.

Q2. What is the shelf life of stone ground coriander powder?
The shelf life of stone ground coriander powder depends on how well it is stored. Typically, the shelf life is:
Shelf Life
Optimal Quality: 6 to 12 months
Usable Quality: Up to 18 to 24 months

Q3. How is stone ground coriander powder typically made?
Stone ground coriander powder is made through a traditional milling process that involves grinding whole coriander seeds using stone mills.

Q4. How is stone ground coriander powder used in cooking?
Stone ground coriander powder is a versatile spice used in various cuisines worldwide. Here are several ways it is commonly used in cooking
Curries and Stews: Coriander powder is a staple in many Indian curries and stews, adding a warm, citrusy flavor. It pairs well with cumin, turmeric, and chili powder.

Q5. How should stone ground coriander powder be stored?
Stone ground coriander powder, like other spices, should be stored properly to maintain its flavor and freshness. Here are some tips for storing stone ground coriander powder:
Airtight Container: Transfer the coriander powder to an airtight container to prevent air and moisture from getting in. This helps preserve its flavor and aroma for a longer period.